Valentine Menu 2019

Appetizer

Anna P’s will include an assortment of the following hors d’oeuvres
Mini Crabcakes, Homemade Crackers, Grapes Rolled in Goat Cheese and Pistachios

Salad

Choose one per person

Mixed Greens, Arugula, Roasted Tomatoes, Sliced Sweet Onions, Parmigiano, and Sherry Vinaigrette

or

Baby Greens, Apples, Dates, Goat Cheese, Pistachios, Lemon Dressing

Sides

Choose two per person

Potato Leek Fritters
Basmati Rice Pilaf
Roasted Vegetable Medley ~ Beets, Carrots, Squash, Kale
Brussels Sprouts with Caramelized Onions, Lemon Zest

Entree

Choose one per person

Beef Bourguignon ~ The Classic with Mushrooms, Pearl Onions, Red Wine

or

Jumbo Shrimp ~ Sautéed with White Wine, Garlic, Tomato, Feta

or

Roasted Vegetable Pie

Desserts from One Sweet Baking Co

Each cake serves 2, so choose one to share!

Bittersweet Chocolate

or

Carrot Cake with Toasted Walnuts

or

Pistachio Cake with Honey Mascarpone

or

Banana and Toasted Walnut with Rum Buttercream and Butterscotch Sauce