Easter Weekend Menu 2026

Available Friday April 3 & Saturday April 4We’ll have food available for pick up in Buckingham or delivered on Saturday between 12:00-3:00 (delivery fees apply). Please advise us of any allergies and we’ll do our best to accommodate them. To order, please call us at 610.322.9555 or send an email to info@annapcatering@gmail.com We’ll prepare the […]

Valentine’s 2026

$65 per person Available for pick up or delivery to Doylestown/Upper Bucks on Saturday, February 14th. Includes easy to follow heating instructions. Orders due by Wednesday, February 11th. We’ll include an assortment of the following hors d’oeuvres and a salad with each order Phyllo Cups with Brie and Jam ~ French Onion Mini Grilled Cheese […]

Holiday Menu 2025

This menu is available for pick up or (limited) delivery on December 23 and 24th. Please place your orders by Friday, December 19th. Items listed below have the following minimums: 2 dozen of any hors d’oeuvres, 8 servings of any side dish or entrée, 1 dozen for the desserts(unless otherwise noted). Appetizers Cheese and Fruit […]

Christmas 2024

<h3Ordering details: This menu is available for pick up or (limited) delivery on December 23 and 24th. Please place your orders by Thursday, December 19th. Items listed below have the following minimums: 2 dozen of any hors d’oeuvres, 10 servings of any side dish or entrée, 1 dozen for the desserts(unless otherwise noted). Appetizers Arancini […]

Thanksgiving Menu 2022

Ordering details below Appetizers Charcuterie Tray (serves 10) A Selection of Three Cheeses, Ham, Salame, Cornichon, Mixed Olives Fresh and Dried Fruit, Our Cheddar Crackers and Crostini $75.00 French Onion Dip or Vegan Roasted Eggplant/Tomato Dip Served with Crostini $15.00 Pint Baked Cheese 1.25 pound Brie Wrapped in Pastry with ~ Sauteed Spiced Apples and […]

Valentine’s Love

We had a great time putting together our Valentine’s dinner this year. Packaging individual meals is different than what we normally do, and it’s fun to make them as pretty as possible. My husband made an awesome stamp for our bags! Beef Bourguignon has become one of our kitchen favorites, especially on these cold days. […]

Valentine Menu 2018

$45 per person includes delivery to the Doylestown area and easy to follow heating instructions. The deadline to place orders is Sunday, February 11th. To order, please call us at 610.322.9555 or send an email to info@annapscatering.com Appetizer An assortment of Anna P’s hors d’oeuvres ~ Brie and Cherry Phyllo, Green Olive Poppers, Fresh Herb […]

Cheese Crackers

It’s hard for me to recall a time that I haven’t wanted to eat cheese and crackers. I also love to serve cheese; it’s an easy and elegant snack or transition from one course to the next. But, I’ve found a new way to eat cheese—by baking it into a cracker! These crackers are simple […]

Gazpacho

Tomatoes, cucumbers and peppers are all here and this is the perfect time to make gazpacho! The ingredients are very simple and it’s a great way to practice your knife skills…If you prefer a smoother (or faster) gazpacho, you can chop all the veggies in the food processor. When I make gazpacho, I use different […]