
Ordering details below
Appetizers
Artisan Cheese Tray (serves 10)
A Selection of Three Cheeses Garnished with Fresh and Dried Fruit and Served with Crackers $50.00
French Onion Dip or Cheddar Horseradish Dip
Served with Crostini $15.00 Pint
Baked Brie
8 ounce Brie Wrapped in Pastry with ~ Sauteed Mixed Mushrooms, Roasted Garlic, Rosemary
OR
Citrus Marmalade and Fresh Fruit, Served with Crackers and Crostini $20.00 Each
Stuffed Mushrooms
Spicy Sausage and Aged Asiago $18.00 Dozen
Tomato and Mozzarella Caprese Skewers
Marinated Bocconcini and Grape Tomatoes on a Skewer $18.00 Dozen
Butternut Squash Phyllo Triangles
Roasted Squash with Caramelized Onions, Apples, Rosemary and Goat Cheese $18.00 Dozen
Cream of Cauliflower Soup with Roasted Garlic and Parmesan
Cauliflower, Roasted Garlic, White Wine, Veggie Stock, Cream, Parmesan on the Side $12.00 Quart
Cream of Butternut Squash Soup
Squash, Apples, Onions, Veggie Stock, 1/2 and 1/2, Toasted Pumpkin Seeds on the Side $12.00 Quart
Sides
Green Salad
Mixed Greens, Apples, Candied Pecans, Goat Cheese, Croutons, Cider Vinaigrette $4.00 Serving
Roasted Garlic Mashed Potatoes
The Classic with Roasted Garlic, Butter and Cream $30.00 Pan
Potato Fennel Gratin
Thinly Sliced Potatoes Layered with Fennel, Onions, Gruyere and Cream $45.00 Pan
Mac and Cheese with Bread Crumb Topping
Pasta Shells with Gruyere, Cheddar and Creamy Bechamel $35.00 Pan
Root Vegetable Pies
Parsnips, Carrots, Sweet Potatoes in a Pastry Crust with Sharp Cheddar, Mustard Seeds $5.00 Each
Roasted Vegetable Medley
Beets, Carrots, Brussels Sprouts, Winter Squash, Shallots, Fresh Herbs and Crispy Kale $38.00 Pan
Green Beans with Pine Nuts and Herb Butter
Green Beans, Pine Nuts, Leeks, Lemon Zest and Herb Butter $35.00 Pan
Red Quinoa Salad
Organic Red Quinoa, Kale, Lemon, Almonds and Green Olives $18.00 Quart
Cornbread and Sausage Stuffing
Bread, Cornbread, Turkey Sausage, Onions, Celery and Sage $35.00 Pan
Classic Bread Stuffing
Whole Wheat Bread and White French Bread, Onions, Celery, Herbs, Chicken Stock $25.00 Pan
Cranberry Sauce
Cranberry Sauce with a Hint of Oranges and Cloves $12.00 Quart
Buttermilk and Parmesan Biscuits
Buttermilk, Butter, Parmesan, Chives…delicious! $20.00 Dozen
The deadline to place orders is Friday, November 17th.
To order, please call us at 610.322.9555 or send an email to info@annapscatering.com
A “pan” is an aluminum 9×13 pan, which serves 9-12 guests. Quarts are 4 cups, which typically feed 6-8 guests.
If there are any allergies/dietary restrictions in your group, please let us know and we’ll do our best to accommodate them.
All orders will be delivered on the afternoon of Wednesday, November 22nd, unless specified otherwise. Free dleivery is included to the Doylestown/Upper Bucks area with orders over $100.00
Payment is due by cash or check at the time of delivery.
Thank you for considering Anna P’s for your catering needs, and Happy Thanksgiving!