Available Friday, November 20th Meals can be picked up in Buckingham or delivered on Friday between 3-5:00. Family dinner price includes a meal that will feed 4-5 and will be packaged with simple instructions for reheating. We are not offering substitutions, but please advise us of any allergies and we’ll do our best to accommodate […]
Ordering details below
Artisan Cheese Tray (serves 10)
A Selection of Three Cheeses Garnished with Fresh Fruit, Marmalade and Served with Crostini $50.00
Candied Pecans, Dried Figs and Dates, Honey Drizzle, Wrapped in Phyllo and Served with Crackers $20.00 Each
Served with Lime Yogurt $18.00 Dozen
Cream Cheese Stuffed Green Olives Wrapped in a Cheddar Crust $16.50 Dozen
Grape Stuffed Chevre
Red Grapes Rolled in Goat Cheese and Pistachios $18.00 Dozen
Roasted Carrot Soup
Organic Carrots, Ginger, Curry and Cream $15.00 Quart
Roasted Garlic Mashed Potatoes
The Classic with Roasted Garlic, Butter and Cream $35.00 Pan
Potato Fennel Gratin
Thinly Sliced Potatoes Layered with Fennel, Onions, Gruyere and Cream $45.00 Pan
Crispy Roasted Sweet Potato Wedges $30.00 Pan
Mac and Cheese with Bread Crumb Topping
Pasta Shells with Gruyere, Cheddar and Creamy Bechamel $35.00 Pan
Spinach, Feta, Caramelized Onions, Pine Nuts Wrapped in Phyllo $5.00 Each (serves 1 as side dish)
Roasted Vegetable Medley
Beets, Carrots, Brussels Sprouts, Winter Squash, Shallots, Fresh Herbs and Crispy Kale $38.00 Pan
Fresh Spinach Pureed with Béchamel and a touch of nutmeg $35.00 Pan
Green Beans with Shallots, Roasted Mushrooms and Balsamic Vinaigrette $35.00 Pan
Red Quinoa Salad
Organic Red Quinoa, Kale, Lemon, Pine Nuts and Green Olives, Garlic Dressing $15.00 Quart
Cornbread and Sausage Stuffing
Bread, Cornbread, Turkey Sausage, Onions, Celery and Sage $35.00 Pan
Classic Bread Stuffing
Whole Wheat Bread and White French Bread, Onions, Celery, Herbs, Chicken Stock $25.00 Pan
Cranberry Sauce with a Hint of Oranges and Cloves $14.00 Quart
Roasted Tomato, Feta and Kale or Quiche Lorraine $20.00 Each (8 slices)
The deadline to place orders is Friday, November 20th.
A “pan” is an aluminum 9×13 pan, which serves 9-12 guests. Quarts are 4 cups, which typically feed 4-6 guests.
If there are any allergies/dietary restrictions in your group, please let us know and we’ll do our best to accommodate them.
All orders need to be picked up in Buckingham or delivered on the afternoon of Wednesday, November 26th, unless specified otherwise. Free delivery is included to the Doylestown/Upper Bucks area with orders over $100.00
Payment is due by cash or check at the time of delivery.
Thank you for considering Anna P’s for your catering needs, and Happy Thanksgiving!
Available Friday, October 16th Meals can be picked up in Buckingham or delivered on Friday between 3-5:00. Family dinner price includes a meal that will feed 4-5 and will be packaged with simple instructions for reheating. We are not offering substitutions, but please advise us of any allergies and we’ll do our best to accommodate […]